Few dishes say warm comfort food like Shepherds Pie. It’s easy, delicious, and a welcome friend at the table during these cold weeks of February. Traditionally made with lamb, I prefer ground beef, if you like lamb ( I don’t) you can certainly use it. I start by sauteing 1 small white or yellow onionContinue reading “Shepherds Pie”
Category Archives: Main dish meals
One Pot Roasted Tomato, Orzo and Feta
So it’s no secret that I love roasted/blistered tomatoes. I made this recipe as a main course but it can also be a great side dish. The orzo cooks right in the sauce which makes it a simple and minimal clean-up. I used my cast-iron dish skillet for this. Chop 1 medium onion and addContinue reading “One Pot Roasted Tomato, Orzo and Feta”
Eggplant Parmesan
My wife tells me that I am “picky” picky about my groceries, picky about restaurants on that rare occasion that we eat out, and picky about how things are prepared. Well after over 30 years in the food business, I reserve the right to be picky and I am very picky about my eggplant parm!Continue reading “Eggplant Parmesan”
Lemon Lover Greek Chicken & Potatoes
If I had to choose a favorite cuisine besides Italian it would definitely be Greek. I love the savory spices and the constant infusion of lemon in the Greek dishes. One of my favorite dishes in Greek restaurants is roast chicken and potatoes. In this house, we are lemon lovers, and any recipe that usesContinue reading “Lemon Lover Greek Chicken & Potatoes”